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Come out and enjoy a "friendly competition"... Two teams will make wine pairing suggestions to a Vintner's Dinner created by Chef Paul. You will help us out and vote for the winning pairings.

Maryland Style Cornbread Crab Cake Napoleon

Fried Green Tomato � White Cheddar Grit Cake � Bacon, Sweet Corn & Roasted Vidalia Ragout � Corn Shoots


Sunshine Cove Farms Micro Basil Bruschetta

Fresh Mozzarella � Tomato Olive Salad � Balsamic Drizzle � Charred Tomato Vinaigrette


Blackened Filet Mignon & Lemon Thyme Grilled Lobster Tail

Smoked Red Pepper Coulis � Bleu Cheese Whipped Potatoes � Southern Style Succotash


Dessert: �A Selection from Chef Frances� Imagination�

Make your reservations by calling Harvest Grill