surry

Please join us for our first Sunday Supper event of the year featurung the talents of Chef Curtis Hackaday from 1703 Restaurant and Catering in Winston Salem. This is a true farm to table experieince with all of the food coming from Minglewood and other local farms and suppliers. The supper includes beer and wine with appetizers, a three course dinner and coffee or tea. This is a fun and intimate evening of casual dining at Minglewood Preserve. In case of rainy weather the supper goes on but we will dine inside. Seating is limited so call or email to make your reservations today! All cost are tax deductiable and go toward operations of Minglewood Farm & Nature Preserve, a resource for learning in the outdoors for the surounding communities!
Call or email to make your reservations.